Go Back
+ servings

Pulled BBQ Chicken

A tender and flavorful pulled BBQ chicken dish made in a crock pot, perfect for gatherings and busy weeknights.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 250

Ingredients
  

Main Ingredients
  • 3-4 pieces Boneless, Skinless Chicken Breasts
  • 1 cup BBQ Sauce Choose your favorite brand
  • 1 medium Onion Yellow or white varieties recommended
  • 1 teaspoon Garlic Powder
  • 1 cup Chicken Broth Low-sodium recommended
  • to taste Salt
  • to taste Pepper
Optional Toppings
  • Coleslaw For added crunch
  • Pickles For freshness

Method
 

Preparation
  1. Gather all your ingredients on the kitchen counter.
  2. Rinse the chicken breasts under cold water and pat them dry.
  3. Place the chicken in the crock pot in a single layer.
  4. Drizzle BBQ sauce over the chicken, add apple cider vinegar, garlic powder, and onion powder.
  5. Cover the crock pot and set it to cook on low for 6-8 hours or high for 3-4 hours.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 30gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 5gVitamin A: 2IUVitamin C: 4mgCalcium: 2mgIron: 6mg

Notes

This dish can be served on buns, salads, or straight from the pot.

Tried this recipe?

Let us know how it was!