Ingredients
Equipment
Method
Making the Cookies
- Preheat your oven to 350°F (175°C).
- Mix together flour, baking soda, and baking powder in a bowl until combined.
- Cream the butter and sugar in a separate bowl until smooth and fluffy.
- Add in the egg and vanilla extract, beating until fully incorporated.
- Combine the flour mixture with the butter mixture gradually until well blended.
- Divide the dough into two parts, adding green food coloring to one half and mixing until achieved.
- Roll out the green dough and cut into Christmas tree shapes using cookie cutters.
- Place the cookies on a baking sheet with space between each and bake for about 10 minutes.
- Cool the cookies before decorating with icing and sprinkles.
- Optionally, drizzle melted chocolate over the icing for added richness.
Nutrition
Notes
Ensure to keep cookies in an airtight container for maximum freshness.
