Description
S’mores Dip is a delectable dessert that brings together gooey marshmallows, rich chocolate, and crunchy graham crackers for a delightful treat perfect for any occasion. This easy-to-make dip captures the nostalgic flavors of campfires in your kitchen, promising smiles and satisfaction with every bite. Serve it warm with various dippers for a fun and interactive dessert experience that will impress friends and family alike.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
- 1 cup graham cracker pieces
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In an oven-safe dish, combine chocolate chips and melted butter. Stir until smooth.
- Top the melted chocolate with mini marshmallows.
- Bake for about 10 minutes or until marshmallows are golden brown.
- Serve warm with graham cracker pieces or fruit slices.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 21g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Feel free to substitute dark chocolate for a richer flavor or add peanut butter chips for extra taste. Store leftovers in an airtight container in the fridge and reheat gently in the microwave.