Description
Experience a tasty escape with this frozen yogurt bark, featuring creamy Greek yogurt swirled with fresh fruits and crunchy toppings. Perfect for warm days or as a guilt-free treat, this simple dessert is customizable and sure to impress your family and friends. Just mix, freeze, and enjoy!
Ingredients
Scale
- 2 cups plain Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed fresh fruits (strawberries, blueberries, bananas)
- ½ cup chopped nuts or granola
- ¼ cup chocolate chips (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a large bowl, mix Greek yogurt and honey until smooth.
- Gently fold in the fresh fruits and optional chocolate chips.
- Spread the yogurt mixture evenly on the baking sheet (about half an inch thick).
- Top with nuts or granola, then freeze for at least 4 hours until solid.
- Break into pieces and serve immediately or store in an airtight container in the freezer.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (50g)
- Calories: 90
- Sugar: 8g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Keywords: For a dairy-free option, use coconut or almond yogurt. Feel free to customize toppings based on your preferences! Freeze in smaller portions for convenient snacking.