Description

Indulge in the delightful experience of Soft & Chewy Cookie Monster Cookies! These vibrant treats are loaded with gooey chocolate chips and a fun mix of oats and sprinkles, creating a chewy texture that melts in your mouth. Perfect for any occasion, these cookies are sure to impress your friends and family—or satisfy your own sweet tooth!

Ingredients

Scale

1 cup unsalted butter (softened)
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
3 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup semi-sweet chocolate chips
1 cup semi-sweet chocolate chunks
Optional: nuts or sprinkles for customization

Instructions

Preheat your oven to 350°F (175°C).
In a large bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
Beat in the eggs one at a time, followed by vanilla extract until smooth.
In another bowl, whisk together flour, baking soda, and salt. Gradually add this to the wet mixture, stirring gently until combined.
Fold in chocolate chips and chunks until evenly distributed.
Scoop heaping spoonfuls of dough onto lined baking sheets, leaving space between each cookie.
Bake for 10-12 minutes or until edges are golden but centers appear slightly underbaked.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 11g
Sodium: 70mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg

Keywords: For added flavor, chill the dough for at least 30 minutes before baking. Customize by swapping chocolate chips for your favorite candies or nuts.