Description
No Bake Turtle Cheesecake is a decadent dessert that combines creamy cheesecake, rich caramel, and crunchy pecans, all drizzled with chocolate. This easy-to-make treat requires no baking, making it perfect for any occasion—from family gatherings to a cozy night in. Indulge in this delightful dessert that’s sure to impress your guests and satisfy your sweet tooth!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup sour cream
- ¾ cup granulated sugar
- 2 tsp vanilla extract
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chopped pecans (toasted)
- ½ cup chocolate sauce
Instructions
- Combine graham cracker crumbs and melted butter in a bowl. Press firmly into a 9-inch pie pan.
- In another bowl, beat cream cheese and sugar until smooth. Add sour cream and vanilla; mix until creamy.
- Spread half the filling over the crust. Drizzle with half the caramel sauce and sprinkle with pecans. Top with remaining filling.
- Drizzle with more caramel and chocolate sauce. Refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 400
- Sugar: 30g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: For added flavor, toast the pecans lightly before use. Substitute walnuts for pecans or add chocolate chips for a fun twist. Ensure cream cheese is at room temperature to prevent lumps during mixing.