There’s something undeniably comforting about Neiman Marcus Chicken Casserole. Picture a warm, creamy delight filled with tender chicken, gooey cheese, and a medley of vibrant vegetables that dances on your palate. As you pull it from the oven, the cheesy top bubbles invitingly, while the aroma wafts through your kitchen like a siren’s song calling everyone to the dinner table. This dish is not just food; it’s an experience—a hug in a casserole dish! For more inspiration, check out this main dish recipes recipe.
I remember the first time I made this exquisite dish for my family. The moment they took their first bites, their eyes lit up as if I had just revealed the secret to eternal happiness. This casserole is perfect for cozy family dinners or bustling potlucks where you want to impress without breaking a sweat. Trust me; it promises to be a star at any gathering.
Why You'll Love This Recipe
- Neiman Marcus Chicken Casserole makes weeknight cooking effortless while delivering bold flavors that will leave everyone asking for seconds
- It’s visually stunning with its golden top and colorful veggies, making it a feast for the eyes as well
- Plus, it’s versatile enough for leftovers or meal prep!
Sharing this recipe brought back memories of laughter-filled evenings surrounded by loved ones as we savored each bite together.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best here; adjust according to your crowd size.
Fresh Garlic: Opt for firm cloves that pack a punch of flavor.
Cream of Chicken Soup: The base of our creamy goodness; choose low-fat if you’re feeling health-conscious.
Sour Cream: Adds richness and tanginess—trust me; it’s essential!
Cheddar Cheese: Shredded sharp cheddar creates that ooey-gooey topping we adore.
Frozen Mixed Vegetables: Convenient and colorful; these add both nutrition and vibrancy.
Butter: Melted butter enhances flavor in our crunchy topping.
Italian Seasoning: A sprinkle of this blend brings all the flavors together beautifully.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). This ensures even cooking throughout your casserole.
Prepare Your Dish: Grab a 9×13-inch baking dish and spray it lightly with nonstick cooking spray. This will keep everything from sticking like an overly enthusiastic hug.
Cook Your Chicken: In a skillet over medium heat, cook the chicken until it’s no longer pink inside—about 6-7 minutes per side should do it. Let the aroma fill your kitchen!
Create Your Mixture: In a large bowl, mix cooked chicken (chopped), cream of chicken soup, sour cream, garlic, mixed vegetables, and Italian seasoning until combined. Take a moment to admire this glorious mixture.
Add Cheese and Butter Topping: Pour the mixture into your prepared dish. In another bowl, combine breadcrumbs with melted butter and sprinkle evenly over the top. This is where the magic happens!
Bake Until Golden Brown: Place your casserole in the preheated oven and bake for about 30-35 minutes or until bubbly and golden on top. Feel free to watch through the oven window—it’s like watching a beautiful sunset unfold!
Let cool slightly before slicing into this masterpiece. Serve warm and watch those faces light up as they dig in!
This Neiman Marcus Chicken Casserole is not only easy to prepare but also promises flavor that delights every time! Whether you’re serving it at a family gathering or enjoying a cozy night in, each bite will be packed with love and laughter—a true comfort food classic! For more inspiration, check out this dinner recipes recipe.
You Must Know
- Neiman Marcus Chicken Casserole is a comforting dish that combines creamy goodness with a crispy topping
- It’s perfect for busy weeknights or cozy gatherings
- The aroma fills your kitchen, tempting everyone to the dinner table, making it an instant family favorite
Perfecting the Cooking Process
Start by preheating your oven while you prepare the ingredients. Sauté onions and garlic first to create a fragrant base, then mix in the chicken and remaining components before baking for a bubbling, golden casserole.
Add Your Touch
Don’t hesitate to swap the chicken for turkey or add extra veggies like spinach or bell peppers. Experimenting with different cheese blends can also elevate the flavor profile to new heights.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F until heated through, keeping that crispy top intact.
Chef's Helpful Tips
- For optimal flavor, use leftover rotisserie chicken; it saves time and enhances taste
- Make sure not to overbake; you want that creamy texture inside
- Pair with a fresh salad for a balanced meal on busy nights
The first time I made Neiman Marcus Chicken Casserole, my friends couldn’t stop raving about it! We had seconds—and thirds—while I secretly noted their delighted faces as they devoured every bite.
FAQ
What makes Neiman Marcus Chicken Casserole unique?
Its creamy texture paired with a crunchy topping creates irresistible comfort food.
Can I make Neiman Marcus Chicken Casserole ahead of time?
Absolutely! Prepare it in advance and bake just before serving for best results.
What should I serve with Neiman Marcus Chicken Casserole?
Pair it with a simple green salad or garlic bread for a complete meal experience.
Neiman Marcus Chicken Casserole
- Total Time: 50 minutes
- Yield: Serves 8
Description
Indulge in the ultimate comfort food with Neiman Marcus Chicken Casserole. This creamy, cheesy dish combines tender chicken, vibrant vegetables, and a crispy topping for a warm and inviting meal that delights the senses. Perfect for family dinners or potlucks, this casserole is not just a recipe; it’s a cherished experience that brings loved ones together around the dinner table.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 2 cloves fresh garlic, minced
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 1 cup frozen mixed vegetables
- 2 tbsp butter, melted
- 1 tsp Italian seasoning
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 350°F (175°C).
- Lightly spray a 9×13-inch baking dish with nonstick cooking spray.
- In a skillet over medium heat, cook the chicken for about 6-7 minutes on each side until no longer pink. Remove and chop into bite-sized pieces.
- In a large bowl, combine the chopped chicken, cream of chicken soup, sour cream, garlic, mixed vegetables, and Italian seasoning until well mixed.
- Pour the mixture into the prepared baking dish.
- In another bowl, mix breadcrumbs with melted butter and sprinkle evenly over the casserole.
- Bake for 30-35 minutes or until bubbly and golden brown on top. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 200g)
- Calories: 360
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: For added flavor, consider using leftover rotisserie chicken. Feel free to customize by adding extra veggies like spinach or bell peppers or experimenting with different cheese blends.