Description
Honeycomb Marshmallow Treats are a delightful fusion of sticky honey sweetness and fluffy marshmallow bliss, perfect for any occasion. These easy-to-make treats offer a crunchy, chewy texture that will enchant everyone at your next gathering. With their golden hue and customizable toppings, they’re not only delicious but also visually appealing. Whether you’re celebrating a birthday or enjoying a cozy afternoon with family, these treats are sure to create sweet memories.
Ingredients
Scale
- 10 oz large marshmallows
- 4 tbsp unsalted butter
- ½ cup good-quality honey
- 6 cups crispy rice cereal
- 1 tsp vanilla extract
Instructions
- Melt the butter in a saucepan over medium heat, then add marshmallows and stir until fully melted.
- Mix in honey and vanilla extract until well combined.
- Remove from heat and fold in crispy rice cereal until evenly coated.
- Transfer mixture to a lined 8×8 inch baking dish. Press down firmly.
- Allow to cool for 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For added flavor, substitute honeycomb with chocolate chips or nuts. - Drizzle melted chocolate on top for extra indulgence. - Store in an airtight container at room temperature; microwave briefly if too hard.