Description
Indulge in the festive flavors of our delightful Cranberry Bliss Bars, featuring a perfect blend of tart cranberries and creamy white chocolate, all topped with silky cream cheese frosting. These bars are not just a treat; they embody the spirit of holiday gatherings, bringing loved ones together with every bite. Easy to prepare, they will make your holiday baking a joy!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup cranberries (fresh or dried)
- 1/2 cup white chocolate chips
- 4 oz softened cream cheese
- 2 cups powdered sugar
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, whisk together flour, sugar, cinnamon, and a pinch of salt.
- Add eggs and vanilla extract to the dry ingredients; mix until just combined.
- Gently fold in cranberries and white chocolate chips.
- Pour the batter into the prepared pan and bake for 20-25 minutes until golden brown and a toothpick comes out clean.
- While cooling, beat softened cream cheese with powdered sugar until smooth. Spread frosting over cooled bars.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: - For added flavor, substitute cranberries with dried cherries or mix in extra white chocolate chips. - Allow bars to cool completely before frosting for best presentation. - Store in an airtight container at room temperature for up to one week.
