Description

Crack Chicken Lasagna Delight is an indulgent and creamy lasagna that combines tender shredded chicken with rich layers of cheese and zesty ranch seasoning. This dish is a guaranteed crowd-pleaser, perfect for family dinners, potlucks, or cozy weeknight meals. With its easy preparation and mouthwatering flavors, you’ll find it hard to resist going back for seconds.

Ingredients

Scale

3–4 boneless, skinless chicken breasts (about 1.5 lbs)
1 packet (1 oz) ranch seasoning mix
8 oz cream cheese (softened)
2 cups shredded cheese (1 cup mozzarella, 1 cup cheddar)
9 no-boil lasagna noodles
2 cups spinach (fresh or frozen, drained if frozen)
1 cup low-sodium chicken broth

Instructions

Preheat oven to 350°F (175°C) and grease a large baking dish.
Cook the chicken in a skillet over medium heat until no longer pink (6-8 minutes per side). Shred the cooked chicken.
In a bowl, mix shredded chicken with cream cheese and ranch seasoning until well combined.
Stir in spinach and half of the shredded cheese.
Layer the baking dish with a thin layer of chicken broth, followed by lasagna noodles, half the creamy chicken mixture, repeat layers, finishing with noodles topped with remaining cheese.
Cover with foil and bake for 30 minutes; remove foil and bake for an additional 15 minutes until bubbly and golden.

Prep Time: 20 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approx. 250g)
Calories: 420
Sugar: 3g
Sodium: 850mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 3g
Protein: 28g
Cholesterol: 90mg

Keywords: - For added flavor, consider using different cheeses like gouda or pepper jack. - To make ahead, assemble the lasagna and refrigerate until ready to bake.