Description
Cheeseburger Tater Tot Casserole is a delicious comfort dish that combines all the delicious flavors of a classic cheeseburger in one easy-to-make casserole. With layers of seasoned ground beef, crispy tater tots, and gooey cheese, this dish is perfect for weeknight dinners or gatherings with family and friends. Enjoy the nostalgia of cookouts and game nights as you dig into this satisfying meal that’s sure to impress everyone at the table!
Ingredients
- 1 lb lean ground beef
- 32 oz frozen tater tots
- 2 cups sharp cheddar cheese, shredded
- 1 medium onion, diced
- 1/4 cup ketchup
- 2 tbsp mustard
- 1/2 cup pickles, sliced
- 3 large eggs, beaten
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, brown the ground beef with diced onions until cooked through and onions are translucent.
- In a mixing bowl, combine the beef mixture with ketchup, mustard, salt, pepper, and beaten eggs; mix well.
- In a greased 9×13-inch baking dish, layer half of the tater tots on the bottom.
- Spread the beef mixture over the tater tots evenly and top with shredded cheddar cheese.
- Arrange the remaining tater tots on top of the cheese layer.
- Bake for 30-35 minutes or until golden brown on top.
- Let cool for 5-10 minutes before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (approximately 200g)
- Calories: 350
- Sugar: 3g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 120mg
Keywords: - For extra flavor, consider adding bell peppers or mushrooms to the beef mixture. - Swap ground beef for turkey or chicken for a lighter option. - Serve with additional condiments like pickles or hot sauce for customization.