Description
Blackberry Brie Grilled Cheese is an indulgent twist on the classic sandwich, combining warm, gooey brie cheese with sweet, tangy blackberry jam between crispy, buttery slices of bread. This recipe is perfect for cozy dinners or brunch gatherings and promises to impress your guests with its delightful flavor combination. Prepare to savor every bite of this mouthwatering comfort food that’s incredibly easy to make!
Ingredients
Scale
- 2 slices sourdough or whole grain bread
- 4 oz creamy brie cheese, sliced
- 2 tbsp high-quality blackberry jam
- 1 tbsp unsalted butter
Instructions
- Gather all ingredients and slice the brie.
- Spread butter generously on one side of each slice of bread.
- In a heated skillet, place one slice of bread butter-side down. Top with brie slices and blackberry jam, then add the second slice of bread on top, butter-side up.
- Grill over medium heat for 3-4 minutes per side until golden brown and the cheese is melting.
- Once both sides are golden and the brie is oozy, remove from heat and let sit for a minute before slicing diagonally. Serve warm.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 410
- Sugar: 10g
- Sodium: 500mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Feel free to substitute blackberries with raspberries or strawberries for a different fruity twist. Experiment with additional flavors by adding fresh herbs like thyme or rosemary to elevate your grilled cheese experience.