There’s a certain magic that happens when you combine rich, fudgy brownies with creamy ice cream and a burst of tart cherries. Cherry Brownie Ice Cream Sandwiches are not just a dessert; they are an experience that tantalizes every taste bud and makes your heart sing with joy. guilt-free chocolate brownies Imagine biting into a gooey brownie, its chocolatey goodness melting in your mouth, only to be followed by the cool refreshment of ice cream and the delightful pop of juicy cherries. For more inspiration, check out this churro waffles with chocolate sauce recipe.
Growing up, summer meant family gatherings where dessert was always the star of the show. It was during one such gathering that I first whipped up these Cherry Brownie Ice Cream Sandwiches. The laughter, the sunshine, and those delectable sandwiches created memories that will last a lifetime. strawberry shortcake kabobs Whether it’s a hot summer day or a cozy winter night, these treats bring everyone together for a sweet celebration.
Why You'll Love This Recipe
- These Cherry Brownie Ice Cream Sandwiches are super easy to prepare, making them perfect for any baker
- They combine rich flavors from brownies with creamy ice cream and tart cherries for an unforgettable treat. <a href="https://doorecipes.com/irresistible-butter-tart-cheesecake-recipe-you-must-try/">butter tart cheesecake</a> Visually stunning with their vibrant colors, these sandwiches are sure to impress at any gathering
- Versatile enough to customize with your favorite ice cream flavors or toppings
Sharing these delightful treats at my cousin’s birthday party had everyone raving about them long after the last bite was gone.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Unsweetened Cocoa Powder: Opt for high-quality cocoa powder for deep chocolate flavor; it makes all the difference.
- Granulated Sugar: Regular sugar works best here; it helps create that chewy brownie texture.
- Butter: Use unsalted butter for control over saltiness; melted butter ensures a fudgy consistency.
- Eggs: Fresh large eggs bind ingredients together and provide moisture; room temperature is ideal.
- All-Purpose Flour: Sifted flour helps avoid lumps; it creates structure without making the brownies too dense.
- Chocolate Chips: Semi-sweet chocolate chips add melty pockets of heaven in every bite; feel free to use dark chocolate if preferred.
- Cherry Pie Filling: Choose a good-quality filling; it adds sweetness and tanginess that pairs perfectly with chocolate.
- Your Favorite Ice Cream: Vanilla or cherry-flavored ice cream enhances the overall flavor profile splendidly.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare Your Brownie Batter: Preheat your oven to 350°F (175°C) while you grease a baking dish. In a large bowl, mix melted butter and cocoa powder until smooth.
Add Sugar and Eggs: Stir in granulated sugar and then add eggs one at a time, mixing thoroughly after each addition until fully combined.
Incorporate Dry Ingredients: Gently fold in sifted flour and chocolate chips until just combined—overmixing can lead to dense brownies, which we don’t want. For more inspiration, check out this red velvet cheesecake brownies recipe.
Bake Your Brownies: Pour the batter into your prepared baking dish and bake for 25-30 minutes or until a toothpick comes out with moist crumbs. Let them cool completely in the pan.
Create Your Sandwiches: Once cooled, cut brownies into squares. Scoop generous amounts of ice cream onto half of the brownies and top with cherry pie filling before placing another brownie on top.
Chill Before Serving!: Place assembled sandwiches on a tray and freeze for at least an hour so they hold their shape when bitten into—trust me, you’ll thank yourself later!
And there you have it! Delicious Cherry Brownie Ice Cream Sandwiches ready to bring smiles all around. irresistible s’mores dip Enjoy your delightful creation!
You Must Know
- Cherry Brownie Ice Cream Sandwiches are an indulgent treat, combining chewy brownies and creamy ice cream
- The sweet-tart cherries add a delightful twist, creating a flavor explosion
- Make sure to let the brownies cool completely for easy slicing and assembly—trust me, it’s worth the wait!
Perfecting the Cooking Process
To ensure your Cherry Brownie Ice Cream Sandwiches turn out perfectly, bake the brownies first. Allow them to cool completely before adding the cherry ice cream. Patience is key here; no one wants a melting mess.
Add Your Touch
Feel free to swap out cherries for your favorite fruit or experiment with different ice cream flavors. You could try chocolate mint or even cookies and cream for a fun twist.
Storing & Reheating
Store any leftover Cherry Brownie Ice Cream Sandwiches in an airtight container in the freezer. They’ll stay fresh for up to two weeks, but I doubt they’ll last that long!
Chef's Helpful Tips
- To make the perfect Cherry Brownie Ice Cream Sandwiches, use high-quality chocolate for a richer flavor
- Ensure brownie batter is mixed thoroughly for that fudgy texture
- Have fun experimenting with different toppings like nuts or whipped cream for added flair!
Creating these sandwiches reminds me of summer picnics where my friends would devour them in minutes, leaving only crumbs behind—a sweet memory that always brings smiles.
FAQ
Can I use store-bought brownies?
Absolutely! Store-bought brownies save time, making this recipe even quicker.
How do I prevent melting ice cream?
Chill your assembled sandwiches in the freezer for 30 minutes before serving to keep them firm.
What other fruits can I use?
Feel free to experiment with strawberries or raspberries for a fruity twist in your sandwiches!
Cherry Brownie Ice Cream Sandwiches
- Total Time: 50 minutes
- Yield: Makes approximately 12 sandwiches 1x
Description
Indulge in the delightful combination of fudgy brownies, creamy ice cream, and tart cherries with these Cherry Brownie Ice Cream Sandwiches. Perfect for any occasion, this treat brings together rich chocolate flavors and refreshing sweetness, creating a dessert experience that will leave your taste buds singing. Easy to make and customizable, these sandwiches are sure to impress at summer gatherings or cozy winter nights.
Ingredients
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- ½ cup unsalted butter, melted
- 4 large eggs (room temperature)
- 1 cup all-purpose flour (sifted)
- 1 cup semi-sweet chocolate chips
- 1 cup cherry pie filling (good quality)
- 2 cups vanilla or cherry-flavored ice cream
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine melted butter and cocoa powder until smooth.
- Stir in granulated sugar; add eggs one at a time, mixing well after each addition.
- Fold in sifted flour and chocolate chips until just combined.
- Pour batter into the prepared dish and bake for 25-30 minutes or until a toothpick comes out with moist crumbs. Cool completely in the pan.
- Once cooled, cut brownies into squares. Place ice cream on half of the brownies, top with cherry pie filling, and sandwich with another brownie.
- Freeze assembled sandwiches for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 32g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 95mg
Keywords: For added flavor variations, consider using dark chocolate chips or experimenting with different ice cream flavors like mint chocolate chip or cookies and cream. Store leftovers in an airtight container in the freezer for up to two weeks.