Description
Tater Tot Casserole is a hearty, family-friendly dish featuring crispy tater tots, savory ground beef, and melted cheese, perfect for any gathering or cozy dinner night.
Ingredients
- Ground beef
- Frozen tater tots
- Cheddar cheese
- Diced onion
- Cream of mushroom soup
- Garlic powder
- Salt and pepper
Instructions
- Preheat oven to 400°F (200°C).
- In a skillet, sauté diced onions until translucent. Add ground beef and cook until browned; drain excess fat.
- Mix in cream of mushroom soup and garlic powder; simmer for 5 minutes.
- Spread the beef mixture in a greased baking dish, layer frozen tater tots on top, and sprinkle with cheddar cheese.
- Bake for 30-35 minutes or until cheese is bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Substitute ground turkey for a lighter option or add veggies like bell peppers for extra flavor. Store leftovers in an airtight container in the fridge for up to three days or freeze them for up to three months.