Description

Crock Pot Chicken Cacciatore is a hearty, flavorful dish featuring tender chicken simmered with vibrant vegetables and aromatic herbs. Ideal for busy weeknights, this recipe will delight your family.

Ingredients

Boneless, Skinless Chicken Thighs
Bell Peppers (red and green)
Onion
Garlic
Canned Diced Tomatoes
Italian Seasoning
Chicken Broth
Olive Oil
Salt and Pepper

Instructions

Gather all ingredients: chop bell peppers, onion, and garlic.
In a skillet, heat olive oil over medium heat. Sauté onions until soft; add garlic until fragrant.
Season chicken thighs with salt and pepper; brown in the skillet for 3-4 minutes per side.
Transfer chicken to the crock pot; layer sautéed onions, garlic, bell peppers, and diced tomatoes on top.
Sprinkle Italian seasoning and pour in chicken broth until just covered.
Cover the crock pot and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.

Prep Time: 15 minutes
Cook Time: 6 hours
Category: Main
Method: Slow Cooker
Cuisine: Italian

Nutrition

Serving Size: 1 cup (240g)
Calories: 320
Sugar: 6g
Sodium: 410mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 4g
Protein: 30g
Cholesterol: 120mg

Keywords: - For added flavor, brown the chicken before adding it to the slow cooker. - Swap bell peppers for mushrooms or add olives for a unique twist. - Store leftovers in an airtight container in the fridge for up to four days or freeze for three months.