Description

Cherry cobbler easy is the quintessential summer dessert that brings together sweet, juicy cherries and a buttery, golden crust. This delightful dish is perfect for gatherings, filling your home with an irresistible aroma as it bakes. Serve it warm, topped with a scoop of vanilla ice cream for a comforting treat that will have everyone coming back for seconds. Enjoy making memories with this simple yet delicious recipe that captures the essence of summer in every bite.

Ingredients

Scale

4 cups fresh cherries, pitted and halved
1 cup granulated sugar
1 cup all-purpose flour
2 teaspoons baking powder
1/2 cup unsalted butter, melted
1/2 cup milk
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, toss the pitted cherries with 1 cup of sugar and cinnamon until well-coated.
In another bowl, whisk together flour, baking powder, and a pinch of salt.
Combine melted butter, milk, and vanilla in a separate bowl. Mix into the dry ingredients until just combined; lumps are fine.
Spread the cherry mixture into a greased baking dish and pour the batter over the top without fully covering the cherries.
Bake for 30-35 minutes until golden brown and bubbly. Let cool for about 10 minutes before serving.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (150g)
Calories: 290
Sugar: 25g
Sodium: 180mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 3g
Cholesterol: 30mg

Keywords: For added flavor, consider mixing in oats or nuts into your batter for crunch. You can substitute cherries with seasonal fruits like peaches or blueberries.