Description

Peanut butter lunch lady cookie bars are a delightful throwback to school days, combining the irresistible flavors of creamy peanut butter with a chewy texture that everyone loves. These simple bars are perfect for any occasion, whether you’re looking for a satisfying after-school snack or a sweet treat to share at family gatherings. With minimal ingredients and straightforward preparation, even novice bakers will find success in creating these nostalgic delights. Customize your cookie bars with chocolate chips or nuts for an extra flavor boost, and enjoy them warm or at room temperature for a delectable experience that evokes fond memories.

Ingredients

All-purpose flour
Granulated sugar
Brown sugar
Peanut butter (creamy or crunchy)
Butter (softened)
Eggs
Baking powder

Instructions

Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
In a large bowl, mix softened butter, granulated sugar, brown sugar, and peanut butter until creamy.
Beat in eggs one at a time until fully incorporated.
In another bowl, whisk together flour and baking powder; gradually add to the wet mixture until just combined.
Spread the batter evenly in the prepared pan.
Bake for 20-25 minutes until golden brown; let cool before slicing into squares.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg

Keywords: - Use room temperature ingredients for better mixing. - Avoid overmixing to maintain chewiness. - Add chocolate chips or chopped nuts for extra flavor. - Store leftovers in an airtight container at room temperature for up to five days.