Description

Awaken your mornings with Cherry Overnight Oats, a quick and delightful breakfast that combines creamy oats with the sweet-tart flavor of fresh cherries. This recipe is not only easy to prepare but also customizable to suit any season or preference. Perfect for busy weekdays or cozy weekends, these oats are sure to become a favorite morning ritual that will have you jumping out of bed!

Ingredients

Scale

1 cup rolled oats
1 cup milk (or dairy alternative)
1/2 cup plain Greek yogurt
1 cup fresh or frozen cherries, pitted and chopped
2 tbsp honey or maple syrup (to taste)
1 tsp vanilla extract
1 tbsp chia seeds (optional)

Instructions

Wash and pit the cherries, then chop them into small pieces.
In a bowl or jar, combine rolled oats, milk, Greek yogurt, honey, vanilla extract, and chia seeds. Stir until well mixed.
Gently fold in the chopped cherries so they are evenly distributed.
Cover tightly and refrigerate overnight to allow the flavors to meld.
In the morning, stir in a splash of milk if too thick, adjust sweetness if needed, and top with additional cherries or nuts before enjoying.

Prep Time: 10 minutes
Cook Time: None
Category: Breakfast
Method: No-cook
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 350
Sugar: 20g
Sodium: 120mg
Fat: 8g
Saturated Fat: 2g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 58g
Fiber: 10g
Protein: 12g
Cholesterol: 5mg

Keywords: Feel free to swap cherries for other fruits like strawberries or blueberries. For added crunch and nutrition, consider adding nuts or seeds. Store leftovers in an airtight container in the fridge for up to three days—no reheating necessary!