CrockPot Chicken Tortellini Recipe is like a warm hug on a chilly evening. Imagine tender chicken simmering in a rich, creamy sauce, with delightful tortellini soaking up all that goodness. Crockpot chicken and gravy dish The aroma wafts through your home, promising an unforgettable meal that feels cozy and comforting. chicken taco soup chicken pasta dish.
Picture this: it’s a busy weeknight, the kids are bouncing off the walls, and you just want to throw something delicious together without losing your sanity. high-protein CrockPot recipes This CrockPot Chicken Tortellini Recipe steps in like a superhero, ready to save dinner time with minimal prep and maximum flavor. For more inspiration, check out this Salsa Chicken Crockpot recipe.
Why You'll Love This Recipe
- This CrockPot Chicken Tortellini Recipe makes dinner a breeze with its easy preparation
- Packed with layers of flavor, it’s perfect for the whole family
- The dish looks stunning, with vibrant colors inviting everyone to the table
- Plus, it’s versatile enough for any occasion or craving
One time, I made this dish for my family gathering and received so many compliments that I considered charging admission for future meals!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best; adjust according to your crowd size.
Cheese Tortellini: Use fresh or frozen tortellini; both options provide fantastic texture and taste.
Heavy Cream: This adds richness; don’t skimp here unless you’re trying to impress your dietitian.
Chicken Broth: Opt for low-sodium chicken broth to control saltiness while enhancing flavor.
Spinach: Fresh spinach adds color and nutrients; wilt it gently into the mix for extra flair.
Garlic: Use minced garlic for that aromatic kick; it’s basically the fairy dust of cooking!
Italian Seasoning: A blend of herbs elevates the dish; feel free to personalize it if you have favorites.
Parmesan Cheese: Grated fresh Parmesan is key for that final cheesy touch; sprinkle generously!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Start by gathering all your ingredients on the counter. Chop the chicken into bite-sized pieces and set them aside. This will make everything easier later on.
Sauté Garlic and Chicken: In a skillet over medium heat, sauté minced garlic until fragrant—about 1 minute—then add the chicken pieces. Cook until they are no longer pink on the outside.
Add Broth and Cream: Transfer the sautéed chicken into your trusty CrockPot. Pour in chicken broth and heavy cream. Stir well until combined, making sure all that garlicky goodness gets mixed in.
Tortellini Time!: Toss in your cheese tortellini along with Italian seasoning. Mix thoroughly so every little piece is coated in creamy goodness while being excited about their journey ahead.
Let It Cook!: Set your CrockPot on low and let it work its magic for about 4 hours. The aromas will fill your kitchen like an enticing hug.
Add Spinach and Cheese: About 15 minutes before serving, toss in fresh spinach and grated Parmesan cheese. Stir gently until the spinach wilts down beautifully while adding that cheesy charm.
And there you have it! A warming bowl of happiness awaits you—perfectly cooked tortellini embraced by creamy chicken broth and bright greens.
Now go ahead, gather your friends or family around the table (or just yourself because self-love matters), serve up those bowls of joy, and enjoy every delicious bite!
You Must Know
- This CrockPot Chicken Tortellini Recipe is a game-changer; it’s easy, comforting, and perfect for busy days
- The combination of tender chicken, cheesy tortellini, and vibrant veggies makes dinner a delight
- Plus, it fills your home with mouthwatering aromas that invite everyone to the table
Perfecting the Cooking Process
Start by browning the chicken for extra flavor. Then add broth and veggies before tossing in the tortellini for the last 20 minutes of cooking.
Add Your Touch
Feel free to swap chicken with turkey or add spinach for a burst of color and nutrition. Fresh herbs can also elevate the dish!
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove to maintain texture and flavor.
Chef's Helpful Tips
- For perfect tortellini, don’t add them too early; they can get mushy!
- Use fresh herbs like basil or parsley for freshness
- Consider adding cream at the end for a richer flavor
The first time I made this CrockPot Chicken Tortellini Recipe, my friends declared me a culinary genius—little did they know it was mostly thanks to my trusty slow cooker! For more inspiration, check out this Easy Chicken Noodle Soup recipe.
FAQ
How long does it take to cook?
It usually takes about 4 hours on high or 6-8 hours on low in your CrockPot.
Can I use frozen tortellini?
Yes, frozen tortellini works great; just add them during the last 30 minutes of cooking.
What can I serve with this dish?
Pair it with garlic bread or a fresh salad for a complete meal experience.
CrockPot Chicken Tortellini
- Total Time: 4 hours 15 minutes
- Yield: Serves 6
Description
CrockPot Chicken Tortellini is a comforting, one-pot meal that warms your heart on busy weeknights. With tender chicken simmered in a creamy sauce and cheese-filled tortellini soaking up all the flavors, this dish is not only delicious but also incredibly easy to prepare. Just toss your ingredients into the slow cooker and let it work its magic while you focus on other tasks. Perfect for family dinners, this recipe guarantees smiles around the table!
Ingredients
- 4 boneless, skinless chicken breasts (about 1 lb)
- 2 cups cheese tortellini (fresh or frozen)
- 1 cup heavy cream
- 2 cups low-sodium chicken broth
- 2 cups fresh spinach
- 3 cloves garlic, minced
- 1 tsp Italian seasoning
- ½ cup grated Parmesan cheese
Instructions
- Chop chicken into bite-sized pieces.
- In a skillet, sauté minced garlic over medium heat until fragrant, then add chicken and cook until no longer pink.
- Transfer chicken to a CrockPot; add chicken broth and heavy cream. Stir to combine.
- Add cheese tortellini and Italian seasoning; mix well.
- Cook on low for about 4 hours.
- About 15 minutes before serving, stir in fresh spinach and grated Parmesan until spinach wilts.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 3g
- Sodium: 670mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 110mg
Keywords: For extra flavor, brown the chicken before adding it to the CrockPot. You can substitute chicken with turkey or add additional vegetables like bell peppers or zucchini. Store leftovers in an airtight container for up to three days; reheat gently on the stove.